What to Drink

3 Spooky Cocktails to make this Halloween with Quokka Gin

Say bye bye to the boo-s and hello to the booze with these Halloween-themed cocktails that you can easily make with Quokka Gin

Bloody Good Gin Fizz

Bloody Good Gin Fizz

Image courtesy - Bloody Good Gin Fizz

Inject some happiness into your drinks this Halloween with this immersive experience of a cocktail that could not have been easier to make at home. 

Ingredients - 

~ 45ml Quokka gin

~ 30ml freshly squeezed lemon juice

~ 15ml grenadine or raspberry syrup

~ 90ml soda (or to taste)

Method - 

Fill your syringe with the grenadine or red fruit sugar syrup of your choice. Fill a chilled highball glass with ice and add the gin, lemon juice and soda. Stir briefly. Pop the syringe into the glass like a garnish and serve, inviting guests to inject the ‘blood’-red grenadine into the drink!

Pro tip - 

For the best flavour results, once the initial impact of the syringe has happened, we would encourage drinkers to gently mix the ingredients to combine.

Zombie Smash

From Omni Hotels & Resorts' Brand Mixologist Kim Haasarud

Zombie Smash

Image by Alexandra Grablewski

Shake this cocktail together, if you dare! It consists of 3 spirits, 2 strawberries and 1 very gutsy individual to chug it all. 

Ingredients - 

~ 15 ml Quokka gin

~ 15ml vodka

~ 15ml rum

~ 15ml triple sec

~ 30ml lemon juice

~ 30ml simple syrup

~ 2 strawberries, muddled

Method - 

In a mixing glass, muddle the strawberries with the lemon juice and simple syrup. Add the other ingredients with ice. Shake vigorously and pour contents into a tall glass. Garnish with strawberry.

Pumpkin Spice Gin Sour

Pumpkin Spice Gin Sour

Image Source : Feedfeed's Pumpkin Gin Sour

How could we do a Halloween listicle and not include pumpkin? Get ready for the grooviest addition to the Sour family - it even screams October by its color, and all that cinnamon!

Ingredients - 

~ 60ml Quokka Gin

~ Half of a lemon juiced

~ 1 tablespoon of Pumpkin Butter

~ 1 egg white

~ Dash of Cinnamon

~ Thyme for garnish

Method - 

Put the first 4 ingredients in ice and shake for a minute, pour through a strainer into coup glass, garnish with cinnamon and thyme.

Written by Stuti Khetan, Beverage Trade Network

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